今天早餐:起司櫛瓜烘蛋,免揉手撕奶油餐包,熱咖啡。拍穿搭時,蛋捲硬要擠前面,姿勢還做好做滿,我立刻變背景….起司櫛瓜烘蛋食譜櫛瓜一條切薄片,鋪平在烤模中,到入三顆蛋液(加少許鹽),可以一層櫛瓜一層蛋液的鋪上,最後灑上起司絲,160度氣炸15分鐘。#居家防疫的日子#吃個美味早餐#起司櫛瓜烘蛋#免揉手撕奶油餐包 Tags: 6 comments 18 likes 0 shares Share this: unknown About author not provided View all posts